









Buta Yarou
Kanda Surugadai
butadon
- Specializes in charcoal-grilled pork bowls featuring pork belly with a smoky umami profile.
- Uses a sweet tare marinade that enhances the flavor of the grilled meat.
- Offers an affordable menu with large portions priced under ¥1000.
- Features a small, intimate setting with only eight counter seats.
- Holds a top-tier ranking for its category on the Tabelog review platform.
- Located in the Kanda area and recognized as a researched favorite among diners.
Monday11 AM to 5 PM, 6 to 10 PM
Tuesday11 AM to 5 PM, 6 to 10 PM
Wednesday11 AM to 5 PM, 6 to 10 PM
Thursday11 AM to 5 PM, 6 to 10 PM
Friday11 AM to 5 PM, 6 to 10 PM
Saturday6:00 PM – 9:00 PM
SundayClosed
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