




Impala
London
Egyptian
Impala is a standout North African restaurant in Soho that specializes in Egyptian-inspired cuisine prepared over an open fire. Highly recommended dishes include the peking mallard, monkfish wrapped in grape leaves, and a date and pistachio tart. It has quickly become a favorite for its unique flavors and expert use of traditional cooking techniques.
- Order the signature peking mallard for a unique take on poultry.
- Try the monkfish wrapped in grape leaves for expert seafood preparation.
- End your meal with the highly recommended date and pistachio tart.
- Expect bold, smoky flavors from the central open-fire cooking station.
- Visit for a unique North African dining experience in the heart of Soho.
Summaries are created based on reviews, notes, and social media posts.
Monday12:00 – 2:30 PM, 5:00 – 10:30 PM
Tuesday12:00 – 2:30 PM, 5:00 – 10:30 PM
Wednesday12:00 – 2:30 PM, 5:00 – 10:30 PM
Thursday12:00 – 2:30 PM, 5:00 – 10:30 PM
Friday12:00 – 2:30 PM, 5:00 – 10:30 PM
Saturday12:00 – 2:30 PM, 5:00 – 10:30 PM
SundayClosed
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