Lori Jayne

Lori Jayne is a chef-driven dive bar spot in Bushwick best known for Chef Sam Braverman's viral $25 prime chuck steak frites, served over shoestring fries with house-made au poivre or miso chimichurri. Beyond the flagship steak dish, the kitchen crafts elevated bar staples including the LJ burger, crispy black garlic wings, and short rib empanadas.

While commenters are intrigued by the menu, popular items reportedly sell out fast. Customer sentiment remains mixed, with some diners voicing frustration over price increases up to $55 and pointing out issues with chewy cuts of steak.