Killa Nikkei

Killa Nikkei introduces Utah's first Peruvian and Japanese fusion dining experience, featuring standout dishes like passion fruit tiradito, an A5 Wagyu roll, ceviche, and seafood rice alongside craft cocktails and plated desserts. Guests can enjoy their meal in a modern indoor dining area or on the spacious outdoor patio.

Commenters express excitement over the fabulous food, finding it on par with other top Peruvian-Japanese fusion spots. However, multiple viewers note that pricing is quite high for relatively small portion sizes, and some express nostalgia for the prior restaurant at this address.