OKOME TENDON & POKE
Honolulu
Korean Fried Chicken
OKOME TENDON & POKE in Honolulu is a standout spot for gluten-free Korean fried chicken, featuring a unique rice flour coating in flavors like garlic soy and sweet-and-spicy yangnyeom. In addition to their specialized chicken, the restaurant is highly recommended for its traditional tempura and fresh poke bowls.
Viewers express high enthusiasm for the food quality at OKOME TENDON & POKE, specifically highlighting the exceptional crispiness and flavor of the chicken. The overall sentiment is overwhelmingly positive, with a clear consensus that the texture and taste of the dishes provide a satisfying dining experience.
- Order the gluten-free Korean fried chicken for a unique rice flour crunch.
- Try the garlic soy or sweet-and-spicy yangnyeom flavor profiles.
- Don't miss the traditional tempura, which is a media standout.
- Pair fried items with a fresh poke bowl for a balanced meal.
- Expect high-quality textures that viewers consistently rave about.
Summaries are created based on reviews, notes, and social media posts.
Monday10:30 AM – 9:00 PM
Tuesday10:30 AM – 9:00 PM
Wednesday10:30 AM – 9:00 PM
Thursday10:30 AM – 9:00 PM
Friday10:30 AM – 9:00 PM
Saturday10:30 AM – 9:00 PM
Sunday10:30 AM – 9:00 PM
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