Di Pasquale's

DiPasquale's in Brewers Hill earns acclaim as a top-five contender for its standout crab soup. The dish is celebrated for delivering an intense and bold punch of crab flavor.

Commenters acknowledge that the crab soup delivers good flavor, but frequently critique it for skimpy crab meat portions. In the broader debate over Baltimore's best soups, many feel the lack of meat keeps it from taking the top spot.