Gion Unagi Kawato
Kyoto
Charcoal-grilled Eel
Gion Unagi Kawato specializes in authentic charcoal-grilled eel, celebrated for its perfect balance of a crispy exterior and a soft, tender interior. Served in a traditional low-seated setting, their signature unagi bowls can be customized with unique additions like uni or egg for a premium experience.
- Order the signature charcoal-grilled eel for its crispy exterior and tender interior.
- Customize your bowl with premium additions like uni or egg.
- Prepare for a traditional low-seated dining experience.
- Look for the distinct smoky flavor provided by authentic charcoal grilling.
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Monday11:00 AM – 2:00 PM, 5:00 – 9:30 PM
Tuesday11:00 AM – 2:00 PM, 5:00 – 9:30 PM
Wednesday11:00 AM – 2:00 PM, 5:00 – 9:30 PM
Thursday11:00 AM – 2:00 PM, 5:00 – 9:30 PM
Friday11:00 AM – 2:00 PM, 5:00 – 9:30 PM
Saturday11:00 AM – 2:00 PM, 5:00 – 9:30 PM
Sunday11:00 AM – 2:00 PM, 5:00 – 9:30 PM
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