Selene
New York
Selene is an upscale, expansive 10,000-square-foot Greek restaurant located in SoHo inside ModernHaus, created by the team behind Kyma. The stunning coastal space features warm terracotta interiors, pink velvet seating, outdoor terraces, and a signature retractable glass atrium. The menu highlights elevated Greek specialties such as caviar-topped spanakopita or tiropitakia, crispy zucchini and eggplant chips, charcoal-cooked whole fish, langoustine pasta, and late-night DJ sets.
Commenters are overwhelmingly enthusiastic about Selene's dreamy, beach-inspired aesthetic, authentic atmosphere, and elegant tableware, dubbing it a prime SoHo date spot. While many viewers eagerly added the restaurant to their must-visit lists, several expressed curiosity and caution regarding the upscale pricing. A few commenters also raised questions regarding authenticity compared to traditional Greek spots in Astoria.
- Don't miss the caviar-topped spanakopita, crispy zucchini chips, and charcoal-cooked whole sea bass.
- Save room for desserts like the baklava with pistachio ice cream or cheesecake made with Greek cookie crust.
- Book a table under the retractable glass atrium or on the outdoor terrace for optimal views.
- Stay late to experience the energetic vibe brought by late-night DJ sets.
- Be prepared for upscale SoHo pricing, with dish prices ranging from $23 to $145.
Summaries are created based on reviews, notes, and social media posts.
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