Butterfish

Voted the top Japanese restaurant in New Jersey, Butterfish offers an elite omakase experience featuring fish imported daily from Japan and menus designed by Michelin-star chefs. Patrons specifically rave about the Miso Black Cod, which is said to rival Nobu's, and unique beverage offerings like the Hokkaido Melon & Yuzu mocktail.

Viewers express high enthusiasm and anticipation for Butterfish, frequently tagging friends to coordinate future sushi trips. There is a particular interest in the Omakase menu, highlighting the restaurant's reputation as a highly desirable destination for sushi lovers.