Hanashi

Hanashi is an artfully decorated Japanese restaurant in East Melbourne celebrated for its traditional dishes and exquisite presentation. Highlights from the menu include wagyu steak don topped with truffle paste and egg yolk, seasoned foie gras hot stone rice, and beef tataki with crispy fried garlic. Diners can also expect staples like sashimi and black cod served in stone and clay pots, finished off with desserts such as matcha mont blanc.

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