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HOUSE OF KOOBIDEH - Kebabs Of Persia in Bangalore & Mangalore

Karnataka

4.0 (296) Adana Kebab
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HOUSE OF KOOBIDEH in Kammanahalli is celebrated for its authentic Persian-style kebabs, specifically its massive Adana Kebab rolls grilled over traditional charcoal. These signature rolls feature long skewers of meat wrapped in large flatbreads and are enhanced with specialty sauces and fresh onions for a distinct flavor profile.

The reception for House of Koobideh is notably polarized, with many viewers expressing dissatisfaction over high prices and inconsistent food quality. While some patrons enjoy the flavor, others criticize the dishes as flavorless and highlight specific issues with the quality of the bread used in their rolls.

  • Order the signature Adana Kebab roll for the authentic charcoal-grilled experience.
  • Be prepared for premium pricing that some visitors find excessive for the portion size.
  • Pay attention to the bread quality, as it is a frequent source of customer complaints.
  • Request extra specialty sauce if you prefer a more robust flavor profile.
  • Visit the Kammanahalli location to see the traditional long skewer preparation in person.

Summaries are created based on reviews, notes, and social media posts.



Monday11:00 AM – 11:30 PM
Tuesday11:00 AM – 11:30 PM
Wednesday11:00 AM – 11:00 PM
Thursday11:00 AM – 11:30 PM
Friday12:00 PM – 11:30 PM
Saturday11:00 AM – 11:30 PM
Sunday11:00 AM – 11:30 PM

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HOUSE OF KOOBIDEH - Kebabs Of Persia in Bangalore & MangaloreHOUSE OF KOOBIDEH - Kebabs Of Persia in Bangalore & MangaloreHOUSE OF KOOBIDEH - Kebabs Of Persia in Bangalore & MangaloreHOUSE OF KOOBIDEH - Kebabs Of Persia in Bangalore & MangaloreHOUSE OF KOOBIDEH - Kebabs Of Persia in Bangalore & Mangalore