Catahoula DC
Restaurant in Washington
Catahoula is a New Orleans-inspired waterfront restaurant located in DC's Navy Yard, featuring scenic river views and a spacious patio equipped with screens for outdoor sports viewing. The menu highlights Cajun and Creole classics, including seafood boils, blackened catfish, barbecue shrimp, lobster étouffée, and freshly made beignets paired with frozen cocktails.
Viewer sentiment is broadly enthusiastic, with many expressing eager interest in trying the oysters, strong drinks, biscuits, and standout 14-layer carrot cake. However, feedback from actual visitors is somewhat mixed, with some noting high prices and expressing disappointment regarding food authenticity and preparation.
- Try signature items like the blackened catfish, oysters, and seafood boils.
- Save room for dessert with the freshly made beignets or the 14-layer carrot cake.
- Order a frozé or frozen NOLA-style cocktail to sip by the water.
- Sit on the expansive outdoor patio for scenic river views and sports viewing.
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