Jilli SF
San Francisco
Jilli is a vibrant Korean tapas bistro and makgeolli bar in the Mission, originating as an LA transplant known for its modern comfort fusion plates. Creators heavily praise standout dishes such as the kimchi vodka rigatoni with burrata, pork jowl jeyuk, and colorful makgeolli flights, along with unique snacks like kimchi olives. While celebrated as an ideal cozy spot for friend dates with both indoor and outdoor seating, some note that certain items like the shrimp toast can run overly oily.
Commenters are overwhelmingly enthusiastic about Jilli's creative menu, visually appealing dishes, and vibrant atmosphere with nostalgic background music. While some note that dining here leans on the pricier side, reviewers still find it well worth the spend for special occasions and celebratory tapas outings. Specific mentions also highlight excitement around the seasonal cold noodles, makgeolli flights, and unique bites like kimchi olives.
- Must-try dishes include the kimchi vodka rigatoni with burrata and the pork jowl jeyuk.
- Order a makgeolli flight to sample their signature Korean rice wine pairings.
- Be cautious with the shrimp toast, as it can be overly oily.
- Expect higher prices suited for a celebratory or upscale tapas night out.
- Check out both the cozy indoor space and the outdoor seating options.
Summaries are created based on reviews, notes, and social media posts.
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