Levadura de Olla Restaurante
Mexican Restaurant in Oaxaca de Juárez
Oaxacan Cuisine $$
Led by Chef Thalia Barrios and recognized by the Michelin Guide, Levadura de Olla is a celebrated Oaxacan destination known for its artisanal flavors and traditional wood-fired cooking. Visitors specifically highlight the signature tomato salad featuring fourteen distinct varieties as a standout dish that showcases the region's diverse produce.
- Order the signature tomato salad showcasing fourteen distinct local varieties.
- Savor authentic flavors from traditional wood-fired cooking methods.
- Visit this Michelin-recognized destination led by Chef Thalia Barrios.
- Appreciate the focus on regional produce and artisanal culinary techniques.
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MondayClosed
Tuesday4:00 – 9:00 PM
Wednesday1:00 – 9:00 PM
Thursday1:00 – 9:00 PM
Friday1:00 – 9:30 PM
Saturday1:00 – 9:30 PM
SundayClosed
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