




Hantei - Skewers & Sake restaurant
Tokyo
Kushiage $$$
Housed in a historic 1923 wooden building that survived the Great Kanto Earthquake, Hantei specializes in expertly prepared kushiage. Guests can enjoy seasonal menus featuring delicately deep-fried skewers of fish, meat, and vegetables served at a traditional counter.
- Order the seasonal kushiage menus for a curated tasting experience.
- Sit at the traditional counter to observe the expert frying techniques.
- Take time to admire the 1923 wooden architecture and history.
- Sample the variety of deep-fried fish, meat, and seasonal vegetables.
- Pair your skewers with their selection of sake for a complete meal.
Summaries are created based on reviews, notes, and social media posts.
Monday11:30 AM – 3:00 PM, 5:00 – 10:00 PM
Tuesday11:30 AM – 3:00 PM, 5:00 – 10:00 PM
Wednesday11:30 AM – 3:00 PM, 5:00 – 10:00 PM
Thursday11:30 AM – 3:00 PM, 5:00 – 10:00 PM
Friday11:30 AM – 3:00 PM, 5:00 – 10:00 PM
Saturday11:30 AM – 3:00 PM, 5:00 – 10:00 PM
Sunday11:30 AM – 3:00 PM, 5:00 – 10:00 PM
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