Esquina Común

Esquina Común is an intimate rooftop restaurant in Mexico City known for serving multi-course shared plates. Standout culinary highlights include their flavorful fish with mole verde alongside a distinctive shrimp crudo prepared with passion fruit.

Commenters share glowing sentiment for the restaurant, universally praising both the outstanding food and impeccable service. Longtime fans fondly reminisce about its humble beginnings in the chef's apartment, while prospective guests actively seek details on reservation requirements.