QUA Contemporary Chinese Cuisine
Fountain Valley
QUA is an upscale, contemporary Chinese restaurant by Kei Concepts in Orange County, celebrated for its stylish aesthetics and refined takes on dim sum and Saigon Chinatown-inspired street foods. Standout dishes frequently highlighted include their signature crab roe noodles or rice, dan dan noodles, dong po pork, and black sticky rice fan tuan. The venue also draws attention for its aesthetic date-night ambiance, craft cocktails, and an exclusive pre-booked afternoon high tea experience.
Viewer sentiments are mixed, with many expressing excitement over the elevated dishes like crab roe noodles while others raise concerns about high pricing and inconsistent food quality. Specific items like the fan tuan face criticism for being too small and overly oily compared to traditional Taiwanese spots in the area. Some commenters also flag potential parking hassles and event logistics despite the restaurant's visually appealing presentation.
- Order the signature crab roe noodles or crab roe over rice
- Book well in advance if planning to try the contemporary afternoon tea set
- Consider skipping the takeout fan tuan, which reviewers report is oily and small
- Try the dan dan noodles and tender dong po pork belly
- Expect a busy venue and allow extra time to navigate potentially tight parking
Summaries are created based on reviews, notes, and social media posts.
Photos