Leroy's New Mexican Food

This New Mexican restaurant in Albuquerque's South Valley is highlighted for its classic dishes and welcoming feel. Patrons recommend the huevos rancheros with red and green chile and the highly-praised carne adovada, all served in a homey, nostalgic atmosphere with homemade sopaipillas and tortillas.

Summaries are created based on reviews, notes, and social media posts.