Pasta de Pasta
Italian Restaurant in New York
Pasta de Pasta is a counter-service Italian street food eatery in Hell's Kitchen known for fresh, handmade pasta prepared live in front of customers. Its signature offering is fettuccine Alfredo tossed directly inside a giant hollowed-out parmesan cheese wheel, available with customizable sauces and toppings like crispy chicken cutlets. Bowls start around $10, with other popular menu items including meat lasagna with a crunchy top crust, arancini, and tiramisu.
Commenters are sharply divided on the overall experience, with praise for the creamy, authentic flavor clashing against complaints that the pasta can be bland, watery, or soggy. A primary point of frustration is the pricing, as many note the advertised under-$10 bowls quickly exceed $15 once standard add-ons like chicken or extra toppings are included. While some consider it a fantastic budget bite, others label it an overrated tourist trap and mention occasional issues with service.
- Try the signature fettuccine Alfredo tossed inside the hollowed parmesan cheese wheel.
- Add the crispy chicken cutlet topping for extra texture and protein.
- Check out the meat lasagna if you enjoy a crunchy, baked top crust.
- Budget carefully, as add-on sauces and proteins easily raise the total price past $15.
- Expect a fast-casual, counter-service experience in Hell's Kitchen.
Summaries are created based on reviews, notes, and social media posts.
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