Grindie (Causeway Bay)

Grindie serves modern interpretations of traditional Cantonese dessert soups in Causeway Bay. Popular menu highlights include their refreshing mango sago pudding and rich, warm walnut soup paired with tofu pudding.

Viewers reacted warmly to the dessert offerings, showing particular enthusiasm for traditional warm options like walnut and black sesame soups. Many commenters also complimented the appealing visual presentation of the dishes.