DeGidio's Restaurant & Bar, St. Paul
St Paul
First opened in 1933, DeGidio's Restaurant & Bar is a historic, family-owned St. Paul Italian institution serving generous portions of classic comfort food. The menu highlights traditional staples such as homemade pasta, seafood linguine, rigatoni alla vodka, and cheesy garlic bread, alongside stromboli, calamari, cannolis, and classic cocktails. With its rich red sauces and vintage setting, it remains a beloved destination for authentic, timeless Italian dining.
Commenters share overwhelming nostalgia and loyalty, frequently citing DeGidio's as their favorite long-standing spot for family gatherings, birthdays, and wedding receptions. Patrons praise the friendly staff, delicious food, reasonable prices, and appreciated gluten-free options. Minor critiques include rare complaints about food inconsistency and requests for daytime weekend operating hours.
- Order traditional pasta favorites like rigatoni alla vodka and seafood linguine
- Start with the formaggio dip or cheesy garlic bread
- Try the fan-recommended bread pudding or cannoli for dessert
- Look into their gluten-free options if you have dietary restrictions
- Check operating hours in advance if planning a weekend daytime visit
Summaries are created based on reviews, notes, and social media posts.
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