Kewpie Mayo Terrace Museum
Sengawachō
Kewpie Mayo Terrace in Chofu offers a free, interactive reservation-only tour exploring the history and production of Japan's iconic mayonnaise. Visitors can walk through giant bottle-cap installations, experience factory simulators, and enjoy tasting sessions featuring various mayonnaise flavors paired with fresh cucumbers. The experience concludes with access to exclusive merchandise and complimentary souvenirs, such as full-sized mayo bottles or miniature dolls.
Commenters express high enthusiasm and brand loyalty, frequently praising the fun atmosphere, cute merchandise, and informative English-guided tours. Even visitors who typically dislike mayonnaise enjoyed the experience, particularly noting the unique smoky mayo flavor. The most common inquiries involve travel logistics and tips on how to successfully secure advance reservations.
- Advance reservations are required, so book your spot as early as possible.
- Try the diverse mayonnaise varieties during the tasting session, especially the smoky flavor.
- English-guided tours are available for international visitors.
- Collect your free souvenir bottle or doll at the end of the tour.
- The museum is a short, convenient walk from the local station in Chofu.
Summaries are created based on reviews, notes, and social media posts.
Photos