


Kuya Ja's Lechon Belly
Kensington
Filipino Cuisine $$
Recognized by the New York Times as one of the best in the D.C. area, Kuya Ja's Lechon Belly is celebrated for its authentic Filipino flavors and "life-changing" slow-roasted pork. Diners consistently highlight the extra crispy, juicy lechon belly alongside standout dishes like pork lumpia, pancit, and beef empanadas.
- Order the signature slow-roasted lechon belly for the ultimate crispy skin.
- Try the pork lumpia and beef empanadas as highly recommended starters.
- Pair your main dish with their traditional pancit.
- Visit this New York Times-recognized spot for top-tier regional dining.
Summaries are created based on reviews, notes, and social media posts.
MondayClosed
TuesdayClosed
Wednesday11:00 AM – 9:00 PM
Thursday11:00 AM – 9:00 PM
Friday11:00 AM – 9:00 PM
Saturday11:00 AM – 9:00 PM
Sunday11:00 AM – 8:00 PM
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