PIZZAHAUS
Sayreville
pizzeria
Pizza Haus in Sayreville, New Jersey, is a pizza spot known for serving pies and slices made with high-quality ingredients. Their dough undergoes a 48-hour fermentation process and is crafted using unbleached flour paired with fresh Wisconsin cheese.
Commenters are thrilled about discovering this local establishment, with many eagerly planning an upcoming visit. Existing patrons strongly recommend the plain pizza and the cheesesteak sandwich.
- Order the plain pizza to appreciate the 48-hour fermented crust and Wisconsin cheese
- Try the cheesesteak sandwich, highly recommended by locals
- Available for both whole pies and quick slices
Summaries are created based on reviews, notes, and social media posts.
Monday11:00 AM – 8:45 PM
TuesdayClosed
Wednesday11:00 AM – 8:45 PM
Thursday11:00 AM – 8:45 PM
Friday11:00 AM – 8:45 PM
Saturday11:00 AM – 8:45 PM
Sunday11:00 AM – 8:45 PM
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