




Bayi
Sai Wan
Uyghur Food
Bayi is a Michelin-recommended Uyghur restaurant located in Sai Wan, known primarily for its specialty roasted lamb leg. The menu also offers popular traditional options, including lamb rice, stir-fried potatoes, and tomato egg noodles.
- Order the specialty roasted lamb leg, the restaurant's signature dish
- Pair your meal with popular sides like stir-fried potatoes and lamb rice
- Try the tomato egg noodles for a flavorful classic option
Summaries are created based on reviews, notes, and social media posts.
MondayClosed
Tuesday12 to 2:30 PM, 6 to 8:30 PM
Wednesday12 to 2:30 PM, 6 to 8:30 PM
Thursday12 to 2:30 PM, 6 to 8:30 PM
Friday12 to 2:30 PM, 6 to 8:30 PM
Saturday12 to 2:30 PM, 6 to 8:30 PM
Sunday12 to 2:30 PM, 6 to 8:30 PM
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