




Kodachaya
New York
korean gastropub
Kodachaya is a sprawling Korean pocha and izakaya-style food hall in NYC's Koreatown, featuring interactive market stalls, self-serve beer fridges, and downstairs karaoke rooms. Popular menu standouts include their signature sizzling cheese-covered kimchi fried rice, kimchi pork jowl pasta, grilled skewers, and rosé tteokbokki.
Commenters share overwhelmingly positive excitement and strong eagerness to visit, frequently validating the exceptional kimchi fried rice and loving the energetic vibes. A few viewers chimed in with logistical inquiries regarding opening dates, menu pricing, and operating status.
- Order signature dishes like the cheese kimchi fried rice, kimchi pork jowl pasta, and grilled skewers
- Grab drinks from the self-serve Korean craft beer and liquor fridges
- Check out the downstairs karaoke rooms for group entertainment
- Explore the different market-style food stations across the venue
Summaries are created based on reviews, notes, and social media posts.
Monday11:30 AM – 12:00 AM
Tuesday11:30 AM – 12:00 AM
Wednesday11:30 AM – 12:00 AM
Thursday11:30 AM – 3:00 AM
Friday11:30 AM – 4:00 AM
Saturday11:30 AM – 4:00 AM
Sunday11:30 AM – 12:00 AM
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