
Txula Steak
New York
steakhouse
- A new steakhouse concept from renowned chef José Andrés.
- Features a Basque-inspired menu.
- A 60-day dry-aged burger is mentioned as a highly-praised item.
- Notable dishes include Iberico ham, tuna skewers, and suckling pig (cochinillo).
- Offers Basque cheesecake for dessert.
Monday12 to 4 PM, 5 to 10 PM
Tuesday12 to 4 PM, 5 to 10 PM
Wednesday12 to 4 PM, 5 to 10 PM
Thursday12 to 4 PM, 5 to 10 PM
Friday12 to 4 PM, 5 to 10 PM
Saturday12 to 4 PM, 5 to 10 PM
Sunday12 to 4 PM, 5 to 10 PM
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