Âu Lạc

Âu Lạc is a longstanding plant-based Vietnamese restaurant in Downtown Los Angeles and Fountain Valley, known for its inviting ambiance and elevated living foods menu suitable for a fancy dinner. Standout menu items highlighted by creators include traditional vegan pho, Chinoise salad, ravioli, and the flavorful lemongrass fish served as a complete meal with black rice.

Commenters share strong enthusiasm for the restaurant, giving special love to the Fountain Valley location in Orange County. Diners also spotlight the mapo tofu as a standout dish, and note that the establishment holds Halal certification.