









Ramen Hayashida Shinjuku Shop
Tokyo
Ramen Hayashida in Shinjuku is celebrated for its signature chicken ramen featuring a surprisingly thick, rich, and creamy poultry broth. Bowls are topped with tender chicken and pork chashu, complemented by raw onions that neatly cut through the broth's heavy richness. In addition to their creamy chicken base, the shop earns praise for its light, flavorful shio ramen and savory tantanmen.
Commenters display high enthusiasm and cravings for Tokyo's ramen scene, with many saving the location for upcoming trips. While overall sentiment is overwhelmingly positive and wanderlust-driven, some viewers offered minor culinary critiques regarding seasoning preferences and food pairings.
- Try the signature chicken ramen known for its thick and creamy broth.
- Enjoy the raw onions included in the bowl to cut through the broth's richness.
- Order the shio ramen if you want a lighter, cleaner soup profile.
- Consider the tantanmen for a more flavorful and spiced option.
- Sample both the tender chicken and pork chashu toppings.
Summaries are created based on reviews, notes, and social media posts.
Photos









