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Santa Ana
Tucked away in a business center near South Coast Plaza, Sushi Murasaki serves a traditional $60 omakase crafted by Chef Daisuke. The multi-course experience features eight pieces of individually seasoned nigiri alongside a salad appetizer and soup. Standout offerings consistently highlighted include the seared scallop topped with caviar.
Commenters generally show strong love and loyalty for the restaurant, with several naming it a favorite local hidden gem and among the best omakase values in Orange County. However, reactions are somewhat divided, as purists debate whether its modern flourishes like truffle on nigiri truly constitute authentic omakase, alongside occasional questions regarding the $60 price point and portion size.
- Hidden inside a business center near South Coast Plaza
- Try the $60 omakase set by Chef Daisuke featuring eight pieces of seasoned nigiri
- Look out for the standout seared scallop topped with caviar
- Regulars recommend sampling the kampachi
- Includes salad and soup alongside the nigiri courses
Summaries are created based on reviews, notes, and social media posts.
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