









Ynyshir Restaurant and Rooms
Machynlleth
michelin
- Features an extraordinary 30-course tasting menu
- Led by renowned chef Gareth Ward
- Lasts for a duration of over five hours
- Showcases premium ingredients including A5 Wagyu and bluefin tuna with truffle
- Includes specialized dishes like satay lobster
- Costs £390 per person for the full experience
MondayClosed
Tuesday3:00 PM – 11:00 PM
Wednesday3:00 PM – 11:00 PM
Thursday3:00 PM – 11:00 PM
Friday3:00 PM – 11:00 PM
SaturdayClosed
SundayClosed
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