Shanghai 21
New York
This Chinatown basement destination is highly regarded for its exceptional value, featuring "giant" juicy steamed pork buns, thin-wrapped dumplings, and standout Szechuan-style wontons. While the eatery is primarily cash-only and often has a wait, it offers a unique experience tucked within a hidden shopping complex that also houses curated vintage clothing.
Viewers are deeply divided, with many long-time patrons praising the high-quality food and 'hidden gem' atmosphere while others express significant concerns regarding hygiene, price points, and the questionable basement locations. Despite some hostile feedback and practical worries about limited sizing, the community remains highly engaged, frequently gatekeeping these spots to preserve their chill, vintage appeal.
- Order the signature giant steamed pork buns and thin-wrapped dumplings.
- Bring cash as the restaurant does not typically accept cards.
- Expect a wait time due to the popularity and limited basement sizing.
- Be mindful of the gritty atmosphere and hygiene concerns mentioned by patrons.
- Explore the curated vintage clothing shops located within the same hidden complex.
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