The Prince Arthur
London
The Prince Arthur is an East London pub in Hackney renowned for serving an ambitious, elevated dining menu. Standout culinary offerings include steak tartare served on chicken butter toast, 38-day dry-aged Hereford beef rested in chicken fat, and a crispy calamari roll topped with guindilla mayo. Diners can also finish their meals with freshly baked madeleines.
Viewers express overwhelming excitement for the elevated pub food, describing dishes as incredible, heavenly, and visually striking. Commenters specifically highlight offerings like the ray wing, with many locals eager to visit. A few users sought clarity on the exact Prince Arthur branch shown while sharing their own food recommendations.
- Order the steak tartare served on rich chicken butter toast
- Try the 38-day dry-aged Hereford beef rested in chicken fat
- Sample the crispy calamari roll with guindilla mayo
- Don't skip the ray wing when available on the menu
- Finish your meal with the freshly baked madeleines
- Double-check directions to ensure you arrive at the Hackney location
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