MCCB Chicago

MCCB Chicago is a celebrated Chinatown destination recognized by Michelin for its contemporary take on authentic Sichuan and Cantonese cuisine. Reviewers consistently praise standout dishes like the signature dry chili chicken, Sichuan string beans, lemon crispy shrimp, and black honey pepper flank steak. Despite a compact space that often draws long waits and crowds, it is widely considered worth the hype for its flavorful cooking and affordable sharing entrees.

Commenters generally regard MCCB as a top Chinatown favorite, frequently shouting out favorites like the Dan Dan noodles and dry chili chicken. However, opinions can be mixed regarding certain dishes, and several patrons voiced frustration over reservation deposits. Overall sentiment remains strongly positive, often recommending MCCB as a superior alternative to other declining Chinatown spots.