Café Loki
Reykjavík
Located directly across from Hallgrímskirkja, Café Loki is a cozy destination celebrated for its traditional Icelandic fare. The menu highlights classic options like plokkfiskur, flatbread with smoked lamb, and dried fish alongside daring staples like fermented shark. It is especially famous for distinctive house specialties, notably its unique rye bread ice cream.
Commenters express mixed reactions, giving high marks to sweeter items like the rye bread ice cream and sugar pancakes. However, many report strong aversion to the traditional fermented shark, which proves divisive. Diners also frequently warn about long queues and the generally high prices typical of dining out in Reykjavik.
- Order the rye bread ice cream and sweet sugar pancakes for a reliable treat.
- Try traditional staples like plokkfiskur or smoked lamb on flatbread.
- Be cautious when ordering the fermented shark unless you want an intense challenge.
- Expect long queues during peak times and consider visiting off-hours.
- Budget for relatively high Reykjavik dining prices.
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