Li Li
Chinese Restaurant in Queens
Taiwanese Food $
Recognized as a New York Times top 100 restaurant, Li Li is highly regarded for its exceptional culinary quality. The standout 'fly head' dish, featuring chives and minced pork, is a signature favorite that comes strongly recommended by diners.
- Order the signature 'fly head' dish with chives and minced pork
- Expect top-tier quality from a New York Times top 100 restaurant
- Look forward to a highly regarded culinary experience
- Prioritize the recommended chive and pork combination
Summaries are created based on reviews, notes, and social media posts.
MondayClosed
Tuesday11:00 AM – 10:30 PM
Wednesday11:00 AM – 10:30 PM
Thursday11:00 AM – 10:30 PM
Friday11:00 AM – 11:00 PM
Saturday11:00 AM – 11:00 PM
Sunday12:00 – 10:30 PM
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