ANJU

Anju is a vibrant Korean-Japanese spot located in the Mission district that specializes in shareable dishes crafted to pair perfectly with drinks. Guests frequently highlight crowd favorites like Korean fried chicken, savory pancakes, and an overloaded seafood tofu soup. The lively atmosphere is complemented by flowing rounds of soju and sake.

Commenter sentiment leans mixed regarding the overall experience. While some diners enjoy the fun, sociable vibe and look forward to taking shots with the chef, others complain that the menu is overpriced. A common criticism centers on portion sizes feeling too small for the price point.