The Old Clam House

Operating since 1861 as San Francisco's oldest restaurant, this historic staple is best known for its signature whole roasted Dungeness crab served on a sizzling iron skillet with garlic butter. Every meal begins with a traditional complimentary shot of warm clam broth, a unique feature that complements their highly recommended clam chowder in a bread bowl.

Viewers expressed strong enthusiasm and love for The Old Clam House, with many eager to visit this beloved establishment. While the overall sentiment is highly positive, some patrons raised concerns regarding the increasing costs of dining there.