SORA Craft Kitchen
Los Angeles
Turkish Fusion $$
SORA Craft Kitchen is an intimate 14-seat DTLA destination where Chef Okay Inak manages every aspect of the dining experience, blending Turkish traditions with Japanese and French influences. Standout dishes like the İçli Köfte, Halva Cheesecake, and shrimp in tarhana butter highlight the chef's Michelin pedigree and meticulous craft. This unique one-person operation offers a spectacular, high-quality meal that makes reservations essential for those seeking a personal culinary experience.
- Book reservations early for the limited 14-seat capacity
- Try the İçli Köfte and shrimp in tarhana butter
- Save room for the signature Halva Cheesecake
- Enjoy the personal touch of a one-person operation
- Appreciate the blend of Turkish, Japanese, and French influences
Summaries are created based on reviews, notes, and social media posts.
MondayClosed
TuesdayClosed
WednesdayClosed
Thursday4:00 – 10:00 PM
Friday4:00 – 10:00 PM
Saturday4:00 – 10:00 PM
Sunday4:00 – 10:00 PM
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