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San Francisco
Shoji is a stylish San Francisco Japanese-inspired venue that transitions from a chic daytime matcha cafe into an elevated, moody cocktail bar and dinner spot by night. Creators widely praise standout savory dishes like the uni amaebi donburi with DIY nori handrolls, rich pork jowl, and a decadent burger served with a tableside melted cheese pour. Their beverage and dessert programs are equally celebrated, spotlighting matcha einspanners with vanilla kinako foam, hojicha affogatos, and craft fat-washed cocktails.
Commenters share strong enthusiasm for Shoji's aesthetic ambiance and enticing dishes, frequently expressing cravings for the vibrant uni bowl, oysters, and specialty drinks. While public sentiment is largely eager with viewers bookmarking it for visits, reactions are occasionally divided regarding the experimental cheese burger and mixed takes exist on the matcha drinks.
- Order the uni amaebi donburi, served with nori sheets for DIY handrolls.
- Try the matcha einspanner or tableside-whisked matcha and hojicha affogatos.
- Watch out for the decadent Shoji burger featuring a tableside melted cheese pour.
- Make reservations ahead of time, particularly for evening dinner or date nights.
- Request outdoor patio seating if you want an open-air dining experience.
Summaries are created based on reviews, notes, and social media posts.
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