Daikokuya Asahikawa Genghis Khan — Shimbashi
Uchisaiwaichō
Lamb BBQ
This Shimbashi branch of a legendary Hokkaido institution is celebrated for its exceptionally tender, hand-cut lamb Jingisukan that lacks any gamey flavor. Diners can enjoy high-quality grilled meats paired with unique, northern Japanese-inspired side dishes that reflect the restaurant's regional heritage.
- Order the signature hand-cut lamb for a tender, non-gamey experience.
- Try the unique side dishes that reflect the restaurant's northern Japanese roots.
- Enjoy high-quality meats prepared using traditional Hokkaido techniques.
- Experience a legendary regional institution without leaving the Shimbashi district.
- Look for the distinct Jingisukan grill setup typical of Hokkaido dining.
Summaries are created based on reviews, notes, and social media posts.
Monday5:00 – 11:30 PM
Tuesday5:00 – 11:30 PM
Wednesday5:00 – 11:30 PM
Thursday5:00 – 11:30 PM
Friday5:00 – 11:30 PM
Saturday4:00 – 11:30 PM
Sunday4:00 – 10:30 PM
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