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Atlanta
Varasano's Pizzeria in Buckhead is nationally acclaimed for its wood-fired, Neapolitan-style pizzas crafted with a light, airy sourdough crust and fresh herbs picked directly from an on-site patio garden. Standout menu offerings include the Margherita di Bufala, the arugula-topped Chicabella, and owner-led curated pizza flights featuring exclusive flavors. Guests also frequent the spot for attractive drink specials, particularly bottomless wine on Thursdays and bottomless brunch cocktails.
Commenters widely celebrate Varasano's as one of the best pizza spots in Atlanta, specifically endorsing toppings like the caramelized onion and capicola pie alongside sautéed mushrooms. While sentiment is overwhelmingly positive regarding the food quality, some diners feel the interior atmosphere is a bit lacking, and pizza purists occasionally debate whether it tops other local staples like Antico.
- Take advantage of the $19 bottomless wine deal on Thursdays or bottomless brunch cocktails on weekends.
- Order standout pies like the Margherita di Bufala, Chicabella, or caramelized onion and capicola.
- Inquire about the owner-led pizza tasting flight to sample up to a dozen unique off-menu flavors.
- Opt for outdoor patio seating near the on-site herb garden for a livelier dining atmosphere.
- Save room for desserts such as fresh cannoli and fluffy Italian donuts.
Summaries are created based on reviews, notes, and social media posts.
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