




Kayao Restaurant
Chicago
Peruvian Nikkei
Kayao is a chic Old Town destination specializing in Peruvian-Asian fusion, celebrated for fresh seafood, life-changing short rib, and creative pisco sours. Visitors love the aesthetically pleasing interior featuring warm table lamps and organic mirrors, as well as a popular three-course weekend brunch deal with optional cocktail pairings.
Commenters are highly enthusiastic about Kayao's gorgeous, elegant ambiance and mouthwatering food presentation, calling out items like the guacamole. While many view it as a unique hidden gem, some diners noted the higher price point and sought more affordable alternatives.
- Order the life-changing short rib and fresh Peruvian seafood.
- Try the three-course weekend brunch for oysters, ceviche, and dessert.
- Don't miss the creative cocktails, especially the unbelievable pisco sours.
- Take in the chic interior decor accented with warm table lamps and organic mirrors.
- Prepare for a higher price point suited for special occasions or upscale outings.
Summaries are created based on reviews, notes, and social media posts.
Monday4:30 PM – 9:30 PM
Tuesday4:30 PM – 9:30 PM
Wednesday4:30 PM – 9:30 PM
Thursday4:30 PM – 9:30 PM
Friday4:30 PM – 11:00 PM
Saturday12:00 PM – 11:00 PM
Sunday12:00 PM – 9:30 PM
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