Taste of Tehran Restaurant
Los Angeles
Taste of Tehran is a small storefront-style restaurant in Westwood praised for authentic, high-quality Persian cuisine that rivals larger sit-down spots. Popular highlights include their tender Cornish chicken served with zereshk polo, beef soltani, juicy kubideh, tahdig stews, and the Tehran Plate special. Across social media rankings, it frequently earns top placements for its exceptionally flavorful meats paired with rice or fresh sides.
Commenters widely consider Taste of Tehran one of the top Persian dining destinations on Los Angeles' Westside, specifically praising dishes like the Fesenjān. However, sentiment is occasionally tempered by remarks regarding steep pricing and inconsistent experiences with the koobideh kabab.
- Order signature specialties like the Cornish chicken with zereshk polo or beef soltani
- Sample community favorites such as the Fesenjān and tahdig stews
- Consider the Tehran Plate special for a well-rounded meal option
- Expect compact storefront seating instead of a sprawling sit-down dining hall
- Be mindful of premium pricing relative to its casual counter-style setting
Summaries are created based on reviews, notes, and social media posts.
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