Cơm tấm Đề Thám
Thành phố Hồ Chí Minh
Tucked away in a narrow alley in District 1, Cơm Tấm Đề Thám is an iconic street-side stall celebrated for its authentic Saigon broken rice. Generous plates are served on tiny red stools, featuring tender, well-caramelized grilled pork chops or pork belly alongside steamed egg meatloaf, fried eggs, and pickles. Renowned for its affordability at around 45,000 VND and late-night service until 4 AM, it regularly draws hungry crowds and long queues.
Commenters generally express high enthusiasm and praise for the flavorful meal, frequently adding it to their travel itineraries. However, opinions are somewhat divided between devoted fans who love the rich taste and purists who debate whether the pork should be charcoal-grilled rather than cooked in lard or fried. Logistical queries are also common, with at least one patron noting it was unexpectedly closed on a Tuesday.
- Order the broken rice with caramelized pork chop, steamed egg meatloaf, and fried egg.
- Take advantage of late-night hours, as the stall operates until 4 AM.
- Expect a casual alleyway street food setting with tiny plastic stools and occasional queues.
- Be mindful of possible weekday closures, such as Tuesdays.
- Prepare cash for payment, as it is a traditional street stall priced around 45,000 VND.
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