Udang Galah Sepit Hantu
Wilayah Persekutuan Kuala Lumpur
Udang Galah Sepit Hantu is a popular lunch destination in Kampung Baru known for its scenic backdrop view of Menara KL. The restaurant specializes in traditional Malay seafood, highlighting giant freshwater prawns cooked in rich turmeric coconut curry (masak lemak) or sambal petai. Other featured menu offerings include fried siakap, crispy beef dishes, and fresh vegetables.
While viewers find the food appetizing and praise the delicious appeal of the prawn heads, sentiment is heavily dampened by pricing and accessibility concerns. Many commenters complain that the food is overly expensive and out of reach for regular dining. Additionally, visitors note severe parking difficulties in the area and warn of risks regarding DBKL traffic summons.
- Order giant freshwater prawns prepared in masak lemak (turmeric coconut curry) or sambal petai
- Don't miss eating the prawn head, highlighted as the sweetest and richest part
- Be cautious with parking in Kampung Baru to avoid receiving a DBKL summons
- Expect premium, expensive pricing for signature seafood items
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