KOGANE
Alhambra
omakase
Kogane features an intimate 16-course edomae-style omakase menu centering on seasonal aged, cured, and marinated seafood. Diners highlight exceptional and unique bites such as filefish topped with its own liver, premium high-grade uni, and seasonal sakura ebi gohan.
- Expect a comprehensive 16-course edomae-style omakase menu
- Look out for signature bites like filefish topped with liver
- Enjoy premium seasonal items like sakura ebi gohan and high-grade uni
Summaries are created based on reviews, notes, and social media posts.
MondayClosed
Tuesday11:30 AM to 2 PM, 5 to 8:30 PM
Wednesday11:30 AM to 2 PM, 5 to 8:30 PM
Thursday11:30 AM to 2 PM, 5 to 8:30 PM
Friday11:30 AM to 2 PM, 5 to 8:30 PM
Saturday11:30 AM to 2 PM, 5 to 8:30 PM
Sunday11:30 AM to 2 PM, 5 to 8:30 PM
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