Katsuya Ko
San Diego
Katsuya Ko brings an upscale, modern Japanese dining concept to San Diego's UTC area, featuring chic indoor and outdoor spaces alongside two bars. Creators consistently praise standout dishes like the signature spicy tuna crispy rice, lobster mentaiko pasta, wagyu sandos, and miso black cod. The atmosphere is described as trendy, stylish, and welcoming, making it an ideal destination for date nights and elevated dining.
Viewer feedback is predominantly enthusiastic, with commenters raving about the appetizing food presentations, great service, and excitement over the LA brand's expansion into San Diego. However, some criticisms emerge regarding high prices, small portion sizes, and an added 5% employee health surcharge. A few diners also note minor frustrations with the paid parking setup at Westfield UTC.
- Order signature favorites like tuna crispy rice, wagyu sandos, and lobster mentaiko pasta
- Don't miss sweet sides and desserts such as the sweet potatoes and mochi donuts
- Plan ahead for paid parking at the Westfield UTC complex
- Be aware of an added 5% employee healthcare surcharge on the final bill
- Take advantage of the indoor, outdoor, and dual bar seating for date nights or group dinners
Summaries are created based on reviews, notes, and social media posts.
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