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Boston
Rochambeau is a chic, multi-level French brasserie in Back Bay featuring a vibrant patio with pink floral trees and a lively Sunday jazz brunch with live bands. The menu shines with upscale brunch favorites like lemon ricotta pancakes and bananas foster French toast, alongside savory classics including French onion soup, escargot, and Côte de Boeuf. Diners also highlight a dedicated Steak Room offering a fixed-price Angus skirt steak menu with unlimited rosemary salt fries.
Viewer reactions are mixed, showing high enthusiasm for breakfast and brunch options while expressing division over the steak frites offering. While some commenters view the unlimited fries and steak deal as an incredible value, others critique the steak's quality and find the overall experience mediocre.
- Order the popular lemon ricotta pancakes or bananas foster French toast for brunch
- Visit on Sundays to enjoy live music during the French-inspired jazz brunch
- Try dinner classics like the Côte De Boeuf and French onion soup
- Check out the dedicated Steak Room for fixed-price steak with unlimited rosemary fries
- Sit on the colorful outdoor patio decorated with pink floral trees during warm weather
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