TANTAKA Ramen
Barcelona
ramen
Tantaka Ramen is a Barcelona noodle shop renowned for its creamy, mildly spicy tantanmen ramen garnished with chashu and savory minced meat. In addition to their noodle bowls, the restaurant serves classic Japanese sides like chicken nanban and a creative brown sugar ice cream finished with matcha and olive oil.
Commenters show curious engagement, with some playfully questioning the true heat level of the dishes. Others inquire about practical details like the exact location and dietary accommodations, while at least one viewer suggests the concept closely resembles another spot, Shorompo.
- Order the signature creamy, slightly spicy tantanmen ramen topped with chashu and minced meat
- Pair your noodles with chicken nanban for a classic Japanese side
- Save room for the unique brown sugar ice cream with matcha and olive oil
- Inquire ahead if you require gluten-free or vegan accommodations
- Ask for extra spice if you prefer high heat, as commenters suspect the base broth is mild
Summaries are created based on reviews, notes, and social media posts.
MondayClosed
Tuesday8:00 PM – 11:00 PM
Wednesday1:30 to 4 PM, 8 to 11 PM
Thursday1:30 to 4 PM, 8 to 11 PM
Friday1:30 to 4 PM, 8 to 11 PM
Saturday1:30 to 4 PM, 8 to 11 PM
Sunday1:30 to 4 PM, 8 to 11 PM
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